Do you miss Beer?

So as far as I can tell I'm not an alcoholic. With that said I find myself missing beer. I don't mean missing it like I need to have it, I mean when I go out to a restaurant or sit at a bar there's nothing there that I want to drink. Sure there's Budweiser (check my Untappd profile to see how often I drink that) and now one craft beer or so called big name craft beer. But what I really want is the local tap house at my bar. Two or three different locals, real locals from a few miles away.

I've been visiting several places lately and since I travel I have to hit a place with food every now and then (otherwise I'd be revisiting the alcoholic statement). When I see the label local I ask, obviously, from where. They often say some place hundreds of miles away from the location I'm at.
There's 6 places within 10 miles, why won't the owners go and get a barrel? Try it out, support your local area, local jobs. These are the people visiting your restaurants and bars. Give them something to be proud about, right? Pimp your local employers, instead of saying local say from <entry your city name>. I have no doubt your local breweries would sell you the barrel, crap some might give you one to try out. Take a chance, the big breweries know it's a good path, they keep buying them up! #drinklocal #reallocal!

Mediocre Breweries

So I just got back form another road trip and visited a new brewery. A normal thing I enjoy to do. The odd thing about this place is while chit chatting with folks, like I often do, One guy who claimed to be friends with the owner (old school pals). Right none of that is odd, what is, according to this "pal" the owner isn't interested in making a great beer. Whaaat? I know right a brewer not interested in making a great beer? I'm interested in drinking a great beer! Anyway, the owner just wants to make a middle of the road beer that anyone can enjoy.

I guess that is a goal. A beer anyone can enjoy. Someone has to do the grunt work and make a beer for the folks who don't want the great one. I guess the issue I have is the image. The image of a sell out. Whats wrong with a sell out? well nothing at all. I can't blame anyone for working their butt off to build something and then someone come to them with a check, the check, the one they have been waiting for. The millions that in their eyes makes it all worth it. It erases the problems they may have been having, the neglect they may have shown to someone they love. You can't blame someone for selling out to the man! Can you?

Beer is beer but I feel craft beer becomes an art. An art that allows one to express themselves in knowledge. Knowledge that if I use this yeast in this way with these ingredients at this exact temp for this exact time frame I'll end up with a drink worthy of the gods! That's my craft beer experience but I'd still sell out!

Why don't you brew your own beer?

We get asked this all the time, "Why don't you make your own beer? I'm sure it would be great."
Anyone who knows A & I know we enjoy going out to the Tap houses trying new beers. We are the beer snobs of our friend circle. Honestly I think we are both proud to say that these days.

At least once a week we get together and hit up @BigStormBrewing , @SilverKingBrew or one of the great places that carry a ton of the locals like @JohnnysFillin and @TarponTavern (trust me the list of locals for us is much longer but I cant name them all). So weekly we are enjoying a brew or two.
I get the pleasure of traveling part of the time for work, so I get the opportunity to visit those far off tap rooms like @ConfluenceBrew, @515Brewing and @FireTruckerBrew to name only a few of the most recent ones.

I have a passion that's developed for beer. I love the stuff, even the bad ones. To think someone poured their heart and sole into making a batch of deliciousness out of water maybe hops and malt, threw in some oddball stuff and took their valuable time to pick through various forms of yeast to find one that burps just the right amount to make perfection.

Why would I even try to step on the toes of this process by making my own brew? The first dozen batches would be insulting, it would be an assault on ones palette, a disgrace to the craft. Yeah eventually with enough practice maybe we turn out a brew that competes with the artists of the craft brew world. I'm confident if our hearts were in it we would.

But why? Right now I can sit back after a day of working drive within 5 miles from my house, meet up with good friends and enjoy a pint (or more) of perfection. No more work than that. No sweat, no tears and no mistakes. Yeah we don't get the recognition of having our names on a can. Who cares? I get my recognition by knowing my few bucks are going to support something someone absolutely loves to do. Something someone cares enough about to fuss over which yeast has the right burp, which malt to use and from what region of the world or country, which hop and when or how many times to throw it in.

It's amazing and at least for now we're going to enjoy sitting on the customer side of the bar.

Enjoy!

The Reviewers Position

So I was reading an interesting story the other day. It was from a magazine I read all the time and was about how a reviewer can ruin a beer with a single bad review. How they don't take into consideration the hard work involved. I haven't been doing this long (drinking beer yes posting my opinion about them no), and part of AJ Brew Reviews goal was to offer two peoples tastes as a guide for others. 

Everyone has a different pallet of taste. Same as with movies everyone has a different style of movie they like.  Beer should be treated no differently. If two popular movie critics  said some movie was bad, that may stop me from seeing it in a theater but it wouldn't stop me from seeing it all together. Beer should be the same way.

If we say a beer is horrible (we don't really use that wording) that shouldn't mean don't try it. What it means is that A or J said hey our palette is not enjoying this beer maybe you should try a smaller sample than commit to a full glass as you sit. The great thing about the Craft industry is they are pretty much setup this way. I have never been to a Tap House that wouldn't give you an ounce or so taste of every beer on tap.

It's almost like they want you to find the beer you like, the one your going to enjoy, the one that makes your taste buds sing.

That is truly our goal and that is why both of us post our own opinion about the beer. Some people are going to align more with A's pallet and other more with J's. Honestly there are few beers we agree fully on but many we both like.

To me the article was almost saying that we are hurting the breweries feelings and I just don't believe it. I was sitting at a Tap House the other day and the brewer said we put some pretty crappy beers out just to get rid of them some times, everyone in the back hated it, then we find ourselves making more because  we ran out so quickly. We had one brewer tell us he had a request to make a beer again and he had to tell the guy there was no way he could duplicate all the mistakes that happened to make that beer again.

The bottom line is we are not out to tear down a brewer or brewery we would like to think we are helping them just a little bit. I know for a fact we've converted a couple people from always drinking Bud Light or Coors to have an occasion a craft beer.  I've even describe beers as a great starter or Bud Light converter.

A&J's goal is to enjoy a good beer and let you know what we think. We just want a reason to go out more and drink even more beer.

Enjoy!!!

97x craft beer experience

J: A and I attended the 97x craft beer experience and enjoyed it immensely. There were many great local and some from afar breweries there representing a large number of the craft beers that most people may not have had. We met a number of people and personally I had a chance to try over 23 different beer. Some were added to the list of places to visit for a legit review, while (thankfully few) some were moved further down our list. Check in later for more to come and new reviews of venues and brews.

The Facebook Like issue

J: You know it is a very interesting thing. Post the same content in multiple places but one if extremely hard to get noticed. It's almost like the follow a different model forcing you to want to pay for the same likes and information you can get elsewhere. Well I refuse to pay for something like a like. To me it's the equivalent of walking down the street and giving someone a quarter because they might like what your offering. Isn't traffic the ultimate goal? That seems to be the model the most successful companies use, share all the content in the world your content being exposed to the masses through simple means allows us to generate income from companies who have real money.  Rant over but hey if your on the FB and want to like our page please do. I will prove them wrong one way or another.

 https://www.facebook.com/AveageJoeBrewReview

Someone is ready for the weekend

This raccoon is ready for the weekend. Seems like he had a good night.

 

Beer Beer Beer

AJBrew we are here to provide you with an Average Joe's beer tasting menu. Our taste evolved over time without doubt but our primary goal is always to rate honestly and to #drinklocal. Will you like every beer we post about? Absolutely not, but we don't like every beer we try. Recently I can remember a palm tree that didn't like every beer we poured out on it. I digress, the point is this place is about beer, we want to hear from you and we want to drink them all at least once!!!!