The Great American Beer Festival is approaching. A and J are sitting at the Rum Fish in the C terminal of Tampa International Airport. Enjoying a Reef Donkey from Tampa Bay Brewing Co to start the prep of our livers for two days of trying to try 3800+ Craft beers from around the country. Can we prep for this? I'd like to think the years and years of beer has been prep. How many can we try? Well the dream goal is is all of them, reality will break our spirts at some point but the alcohol content will keep them alive.
We board our flight shortly hoping to meet new brewer's and most importantly new masterpiece craft beers.